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  1. Penicillin is separated from fermented broth by

    2. A.
    extraction with amyl or butyl acetate.
    B.
    ternery azeotropic distillation.
    C.
    evaporation in calendria.
    D.
    extractive distillation.

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    Answer : Option A

    Explanation :

    No answer description available for this question.

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